Skill required: Beginner
1/2 cup unsalted butter, melted
1-1/2 cups graham cracker crumbs
1-1/3 cups sweetened flaked or shredded coconut
1 cup semisweet chocolate chips
1 cup chopped walnuts or pecans
1 - 14 ounce can of sweetened condensed milk
1. Preheat oven to 350 degrees F and place the rack in the center of the oven. Butter a 9 x 9 inch square baking pan. Set aside.
2. Melt the butter and pour it into the bottom of the pan.
3. Sprinkle the graham cracker crumbs evenly over the butter.
4. Sprinkle the coconut over the crumbs.
5. Sprinkle the chocolate chips over the coconut.
6. Sprinkle the nuts over the chocolate chips.
7. Finally, drizzle the sweetened condensed milk over all the ingredients.
Do not mix the ingredients together, just layer them.
8. Bake in the preheated oven for 30 - 35 minutes or until a toothpick inserted into the middle of the squares comes out clean.
9. Remove from oven and place on a wire rack to cool. Cut into squares. Store in the refrigerator or freezer.
Yield: 16 - 2 inch squares.
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