WOW scale: 10! Delish
Skill required: Beginner
1 pint sour cream
2 cans fruit cocktail, regular size, minus syrup
1 graham cracker crust
1. Preheat oven to 350 degrees F.
2. Mix sour cream and fruit cocktail until blended well.
3. Pour into pie shell.
4. Bake for 15 minutes.
5. Remove immediately and refrigerate until chilled.
Yield: 8 servings
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