Time to prepare: @15 minutes
2 cups ketchup
1/2 cup bourbon
1/4 cup rice vinegar
1 tablespoon Worcestershire sauce
1 tablespoon chili powder
1/4 cup minced onion
1 teaspoon minced garlic
Salt and ground black pepper
1. Combine all ingredients except salt and pepper in a small saucepan over medium-low heat.
2. Cook, stirring occasionally, about 10 minutes.
3. Taste, adjust seasoning (salt and pepper)
4. Use immediately or cool, cover and refrigerate.
Yields: @ 2 cups
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