Skill required: Beginner
4 medium tomatoes
6 green onions, chopped
2 tablespoons chopped green pepper
sliced mushrooms to taste
1/2 cup freshly grated Parmesan cheese
salt and pepper to taste
10 soda crackers
1. Cut tomato tops and reserve. (They will be "lids.")
2. Scoop out tomatoes, saving pulp.
3. Preheat onion to 400 degrees.
4. Sauté all the ingredients except tomatoes and pulp in butter until soft but not brown.
5. Chop the tomato pulp.
6. Crush soda crackers.
7. Combine onions, green pepper sliced mushrooms and tomato pulp. Add salt & pepper to taste.
8. Stuff the tomatoes with the mixture.
9. Sprinkle Parmesan cheese on top of mixture in each tomato.
10.Cover each tomato with its top.
11.Bake for 20 minutes.
Yield: 4 servings
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