Zucchini Toss

WOW scale: 9
Skill required: Beginner

1 head lettuce, washed and chilled
1 small head romaine, washed and chilled
1/4 cup olive oil or salad oil
2 medium zucchini, thinly sliced
1 cup sliced radishes
3 green onions, sliced
3 tablespoons crumbled blue cheese (optional)
2 tablespoons tarragon OR wine vinegar
3/4 teaspoon salt
1 small clove garlic, crushed
Generous dash freshly ground pepper

1. Into a large bowl, tear greens into bite-size pieces - about 10 cups.

2. Toss with oil until leaves glisten.

3. Add zucchini, radishes, onion and cheese.

4. In a small bowl, combine vinegar, salt, garlic and pepper.

5. Pour over salad and toss.

Yield: 6-8 servings.

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